korean food is weird

after a teachers meeting, they gave me the leftovers. i didn't know what to do with it though. its hard to understate the monstrosity that bread is here. besides being really sweet it is usually stuffed with things that have no business being in bread. for example, above there is some 'mocha bread' with coffee mocha cream.

sometimes it is very frustrating here.



someone answer me. is there this kind of pringle in the states? it looks strange to me.


4 comments:

Katey said...

yes.. duh.. it's totally like my FAV, spicy guac!.. korea's messing w/ your head

Katey said...

but then again; i've always been a little 'off'. not exactly americano myself

hardyharhar

The Pol said...

totally yummy. bought them on clearance at big lots I mean who wouldn't buy those.

I mean I wouldn't at full price but for $.25 a case I'll eat em alllll day.

ahnyong

Anonymous said...

Dude, they totally have that flavor in the States. Its one of my favorites.

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